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Traditional Vietnamese food products and detailed usage instructions are introduced. Share your experiences about Vietnam, the country, its people, culture, food and travel.

Rice Paper – A Traditional Food Ingredient From Vietnam

Rice paper is a product made of paper-like materials from East Asia made from different plants. The traditional paper which originated in ancient China and it has been used for centuries in China, Japan, Korea, and Vietnam for writing, artwork, and architecture. The rice paper in Vietnam is called banh trang or bánh đa nem. 1.Rice...

Vietnamese Pork Chop

Bring the real flavours of Vietnam into your own backyard with these Vietnamese Pork Chops infused with a simple but incredibly flavourful lemongrass marinade, then seared to perfection on the BBQ.   When I entertain for large groups, I inevitably do a BBQ because it’s an easy way to feed a lot of people. And...

Vietnamese Pho recipe

Experience the magic of one of the greatest soups in the world with this easy to follow traditional Vietnamese Pho recipe! With the signature broth that’s light yet at the same time so full of flavour, it’s infused with spices like cinnamon, star anise and cardamom. Utterly addictive and every spoonful leaves you wanting more! TO BE MORE This Pho...

Vietnamese Caramel Pork

This Vietnamese Pork recipe is an epic Vietnamese food speciality that’s easy to recreate in your own home. Slow cooked tender pork pieces in a sticky savoury-sweet glaze, Vietnamese Caramel Pork is a magical way to transform pork shoulder into something exotic and spectacular. And it’s SO easy! Complete your Vietnamese banquet with fresh Vietnamese Rice...