Description
Brand: Golden Rice
Product: Rice Vermicelli Fry Style (Singapore style)
| Weight Net | 500 g |
| Country of Origin | Vietnam |
| Quality | Export |
| Сheck | Healthy |
| Min Weight Order | 120 Kg |
Ingredients:
Rice starch, tapioca starch, salt, water.
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Rice Vermicelli Fry Style (Singapore style)
Rice Vermicelli Fry Style (Singapore style)
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1. Soak dry vermicelli in water for 5-7 minutes, take out for draining, then mix with a little vegetable oil.
2. Fry shrimp, meat, crab, egg, tomato, vegetables,...and other spices as you like.
3. Add vermicelli and stir until well done. It is ready to be served.
Specially, vermicelli can be used with all kinds of hot pot.
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